TUESDAYS GR: TK-5TH 1:40PM-2:40PM $210

DATE: 11/12, 11/19, 12/3, 12/10, 1/7, 1/14, 1/21, 1/28

From learning the basics of being a sous chef to creating beautiful charcuterie boards, this class is all about hands-on snack making fun! Students will get to make delicious parfaits and even create donuts that look like snowmen. Join us for a tasty adventure where we explore creative and exciting ways to make snacks that everyone will love!